Our FAQ

You Asked, We Answered

I only have a small galley kitchen. Will this be enough?

Yes. Depending on your circumstances and space availability, we can prepare all foods off-site or at your venue. If that's all you have, we'll create an experience on a balcony.

Do you have a vegan menu?

We can create a Vegan experience too. We'll just cut out the meat and non-vegan stuff - If that's what you desire.

Can you cook for gluten-free clients?

When planning your experience we can work with you to make sure all your guests are catered for - Even Pescatarians!